We love soup year round. It’s so easy to make a big batch on Sunday and have for lunches throughout the week. That means going through a lot of veggie broth, and therefore a lot of those broth boxes that are hard to recycle. We also eat a lot of vegetables, and I also noticed…
Recipe Roundup: Soups for the Week!
We love soups year round! They are filling, a great way to get a lot of veggies in, and are easy for meal prepping – perfect for my fellow spoonies, busy moms, or anyone who doesn’t want to worry about making a healthy lunch or dinner every day. We make a batch on Sundays and…
Recipe Round-Up: Dinners for the Next Week!
You’ve probably heard me say before that I used to be a huge meat eater back in the day. What you might not know is that I also used to hate cooking. If it didn’t come in a blue and yellow box, I wasn’t making it. The trick to getting me out of take out…
4 Tips on Cutting Meat Out
How I became a vegetarian when my favorite food was steak. We’ll get this out of the way now: I’m not trying to convert you into becoming a vegetarian or guilt you for eating meat. Yes, I get enough protein. No, I don’t have intentions of “stopping”. Yes, I do eat fish on occasion. No,…